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Sojourn To Healthy Eating: Tasty Alkaline & Vegetarian Recipes

	Cookbook Image - 285563	Title: Sojourn To Healthy Eating: Tasty Alkaline & Vegetarian Recipes	By: J B David Communications	Group/Family Location: Torrance, CA	Organization: J B David Communications
Book Number: 285563
From: Torrance, CA
Number of Recipes: 175
Binding Style: Soft Cover

Special Features: The six sections and food facts include natural foods and ingredients such as cashews, butternut squash, kamut cereal, kale-pineapple ice pops, almond flour, chickpea flour, grapeseed oil, olive oil, blueberries, dandelion greens, and fresh ginger.

Description: Sojourn to Health Eating: Tasty Alkaline & Vegetarian Recipes is a guide, a countertop reference leading cooking enthusiasts and families on a path to vegetarian and vegan meals.

Funds raised support: Promoting alkaline and vegan meals so that families will have alternative meals without dairy products.

How to Purchase

Make check payable to:
J B David Communications

Mail order to:
J B David Communications
Att: Beverly Oliver
10063 Riverside Drive #2025
Toluca Lake, CA 91610
Web site

Cost: $17.00
plus $3.50 S/H per book.

Favorite Recipe

Kamut Puff
By: Beverly Oliver

  • 1 bag (6 oz.) Kamut Puffs Cereal
  • 3 Tbs. olive oil
  • 1 tsp. organic onion sea salt (Redmond Real Salt Brand)

Pour Kamut Puffs cereal in a large bowl. Heat olive oil in saucepan 15 seconds. Pour oil on top of Kamut Puffs and mix well. Sprinkle onion sea salt on top of Kamut Puffs and mix again. Enjoy a delicious alternative to buttered popcorn.

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