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Porter Peach Cookbook


	Cookbook Image - 293675	Title: Porter Peach Cookbook	By: Happy Bee Flowers & Gifts	Group/Family Location: Porter	Organization: Happy Bee Flowers & Gifts
Book Number: 293675
From: Porter
Number of Recipes: 140
Binding Style: Soft Cover

Special Features: Compilation of Peach Recipes and Family Favorites

Description: Porter Peach Cookbook

How to Purchase

Make check payable to:
Happy Bee Flowers & Gifts

Mail order to:
Happy Bee Flowers & Gifts
Att: Norma Meyer
Po Box 29
Porter, OK 74454
Phone: 9184838551
E-mail: happybeeflowers@windstream.net
Web site

Cost: $19.50
plus $6.50 S/H per book.

Oklahoma residents add 9.8% state and local sales tax to your order.

Favorite Recipe

1998 Porter Peach Festival Peach Cobbler Winner
By: Effie "T" Buster, Porter, Ok

  • FILLING:
  • 3 c fresh peaches, peeled, pitted and cubed
  • 2/3 c sugar
  • 1 T cornstarch
  • 3 T magarine
  • 1 t vanilla (see crust recipe)
  • CRUST:
  • 1 c flour
  • dash of salt
  • 2 t baking powder
  • 1/3 c butter crisco
  • 1/3 c milk
  • GLAZE:
  • 2/3 c powdered sugar
  • 3 t milk

Add all filling ingredients to a saucepan, cook slowly until a little thick. Crust: mix flour, salt, baking powder in a bowl. Cut in butter crisco. Add milk. Roll and cut into 2 crusts. Line bottom of 8"x8" pan with one crust. Add top crust and cut slits. Glaze: mix powdered sugar and milk. Cover top of cobbler with glaze. Bake on 350 degrees for 30-45 minutes. note: This is the recipe that Granny Tee won the 1998 Peach Festival 1st place prize for Cobbler.







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